Product Manager - FMCG Food - Private Label

• European Product Manager - Bakery & Pastries supplies - Private Label
• Strategic Marketing & Product Development
  
  
  

About Our Client

The client is a Belgian family-owned business specializing in the production of high-quality bakery supplies.

With a strong emphasis on exporting, it supplies major retail chains, food service providers, gas stations, hotels, and hospitals across 35 countries.

The company is known for its dynamic, entrepreneurial culture, offering career growth opportunities in a collaborative and supportive work environment. Driven by innovation and a commitment to quality, it combines traditional baking expertise with advanced production facilities to serve a global market.

Job Description

As the successful European Product Manager - Bakery & Pastries supplies - Private Label, you will have the following responsibilities:

• Develop and execute the strategic and operational product strategy for our pastry products
• Oversee the entire product life cycle (PLC) from strategy to implementation, ensuring alignment with business objectives.
• Lead new product development (NPD) from concept to market launch.
• Conduct market intelligence research on consumer trends, pricing strategies, and competitive landscape.
• Collaborate closely with the Product Marketing Assistant to execute the approved action plan efficiently.
• Evaluate the impact of implemented initiatives and recommend improvements.
• Manage the product portfolio while considering the product life cycle and market positioning.
• Enhance brand awareness and ensure strong product recognition across markets.
• Provide product training and presentations to sales teams and clients.
• Act as a liaison between various departments (Marketing, R&D, Finance, Supply Chain, and Sales) to facilitate the implementation of product strategies.
  
  
  

The Successful Applicant

As the successful European Product Manager - Bakery & Pastries supplies - Private Label, you will have the following requirements:

• Master's degree in Marketing, Business, or a related field (or equivalent experience).
• Minimum of 5 years of experience as a Product Manager, preferably in the food industry.
• Strong communication skills with the ability to work cross-functionally.
• A proactive, creative, and solution-oriented mindset.
• Fluency in Dutch, French, and English.
  
  
  

What's on Offer

As the successful European Product Manager - Bakery & Pastries supplies - Private Label, you will have:

• Competitive salary with a range of additional benefits, Company Car, Bonus, etc.
• Comprehensive health and group insurance.
• A company culture that values continuous learning and career development opportunities.