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Chedi Hospitality

Food & Beverage Supervisor

Chedi Hospitality
Qatar · Full-time · Mid-Senior
Job Qualifications

  • Preferably diploma or degree in Hospitality or Tourism Management
  • Minimum 2 years of experience in luxury hotel operations.
  • Strong problem-solving, administrative, and interpersonal skills

Key Responsibilities

  • Customer Service
  • Deliver the brand promise and ensure exceptional guest service at all times
  • Maintain positive guest relationships and handle inquiries/complaints professionally
  • Support internal customers and foster effective cross-department communication
  • Financial
  • Support the Outlet Manager in achieving revenue targets
  • Ensure compliance with financial policies, cash handling, and reporting standards
  • Assist with inventory control and the proper care of operating equipment
  • Embrace new technology that improves productivity and workflow
  • Operations
  • Ensure all brand standards and audit requirements are met
  • Work collaboratively with other outlets and departments
  • Maintain cleanliness and organization of the outlet (front and back of house)
  • Have full menu knowledge and upsell effectively
  • Perform cashiering functions and balance transactions accurately
  • Be present on the floor during peak periods to support the team
  • People Management
  • Ensure grooming and punctuality standards are consistently maintained
  • Support the training, coaching, and development of team members
  • Encourage creativity, engagement, and adherence to company values
  • Ensure compliance with safety, hygiene, and HR policies
  • Additional Duties
  • Attend required trainings and departmental meetings
  • Uphold professional behavior and represent the hotel positively
  • Stay updated on industry changes and adjust operations accordingly
  • Perform any other tasks assigned by management
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Posted
Jan 06, 2026
Type
Full-time
Level
Mid-Senior
Location
Doha
Company
Chedi Hospitality

Industries

Hospitality

Categories

Management Manufacturing

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